Salmon is one of the most delicious fish out there. It is versatile and leaves space for a lot of creativity. You can eat it raw (as in Sushi), marinated or cooked. The possibilities are practically limitless. Not to mention how high in healthy fats, such as Omega 3, and other nutrients salmon is. Sitka Salmon recipes are ideas for cooking the seafood bought from this particular company, but I am sure you can try them using salmon from other sources, as well. Just be creative!
What is Sitka Salmon Shares?
Sitka Salmon Shares is a subscription-based sustainable seafood delivery service. People pay an annual or monthly fee and receive a package of premium seafood every month. There are 3 subscription box options: premium, simple seafood and salmon. The premium subscription box also has a no-shellfish option.
The list of species you can receive in your package if you decide to subscribe to their products is wide and consists of Albacore Tuna, Coho Salmon, Dungeness Crab, Halibut, Keta Salmon, King Salmon, Pacific Cod, Sablefish (Black Cod), Sockeye Salmon and Spot Shrimp. Moreover, there is also an option of smoked pieces of fish, such as Hot Smoked Coho Salmon. According to their website, you can receive two of these species in your box every month. Subsequently, the fish you receive varies according to fishing and market conditions. Every month will be different.
Apart from salmon, you could find some varieties of black fish in your box (for example, the Sablefish). If you’d like some ideas on how to cook black fish, there are some good ones in my article Deliciously simple black fish recipes.
Sitka Salmon recipes
If you have the subscription and receive some salmon in your monthly box, these recipes will give you some great ideas about how to cook it fast and delicious.
- Lemon Basil Keta Salmon
2. Crab-Crusted Salmon
3. Spicy fish Taco Bowl with Cilantro Rice and Lime Crema
4. Pan Seared Salmon with Mediterranean Eggplant Orzo
5. Planked Sockeye Salmon with Maple Soy Glaze
6. Spicy Salmon-Avocado Hand Rolls
7. Gravlax Toasts with Shallot-Caper Relish
8. Ginger-Sesame Salmon Ceviche
9. Poached Salmon with Sauce Sandefjord
10. Salmon Crudo with Shallots, Lemon and Capers
Salmon is a great fish to eat in any season. Try these recipes and see for yourself if you find them as delicious as me. If you are not a salmon person, maybe you will enjoy the other types of fish that come in the subscription box.